The Apron

Opening Hours For The Cafe & Bakery

Monday and Tuesday
10:00 to 16:00 open for beverages, fresh pastries and cakes
Wednesday to Friday
08:30 to 17:30
Saturday and Sunday
09:00 to 17:30
Breakfast is served Wednesday to Sunday - 9am to 10.50am and Lunch is server Wednesday to Sunday - 12 noon to 3.00pm.


Our Selection Of Menus

Breakfast Menu

Available Wednesday - Sunday 9am- 10.50am

Lunch Menu

Available Wednesday - Sunday 12pm - 3pm

Sunday Lunch Menu

Available For Pre-Booking on Sundays Only

Additional Catering

We offer Taster & Business Catering

Taster Menu

The following is a sample menu for a typical Taster session, these are held in the evening on a regular basis. If you wish to attend the next Taster session please ask the staff at The Apron for further details.

  1. Course I Sharing Board Black Pudding Scotch Egg, Sourdough Bread, Squid Ink Tapioca Cracker, Romesco
  2. Course II - Vegetarian Textures of Pumpkin, Pumpkin Seed Granola, Pumpkin Ketchup, Tempura Battered Pumpkin, Pickled Pumpkin Shavings
  3. Course III - Fish Lobster Salad, Pickled Homegrown Vegetables, Black Garlic Emulsion
  4. Course IV - Meat Guinea Fowl, Pan Fried Oyster Mushrooms, Wild Mushroom Risotto, Pea Pesto
  5. Course V - Dessert 70% Chocolate Tart, Orange Curd, Orange Marshmallow, Candied Orange, 100% Cacao
  6. Course VI - Petit Fours Rhubarb and Custard Doughnuts

Business Catering

We offer a varierty of products for our business customers. If you book our board room we can offer catering before during or after the meeting.

For up to date information on menus and to make a reservation please call us on +44(0) 1777 838521 Ext 4 or via email.


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